Quality Control Concepts and Techniques

Provided by: Ivy Tech

Covers current quality control concepts and techniques in industry with emphasis on modern manufacturing requirements. Studies the fundamental tools of Statistical Process Control which are used in industry to reduce costs and increase productivity at a predictable quality level. Emphasizes principles and techniques of SPC to ensure prevention instead of detection of problems. Includes basic statistical and probability theory, sampling techniques, process control charts, the nature of variation, histograms, attributes and variable charts.


Course Objectives:

  • Explain the basic concepts and applications of a wide range of statistical quality tools and techniques
  •  Describe the tools and tables used to apply controls, provide for continuous improvement, and implement quality assurance
  •  Define the importance of quality in our lives and how quality failures result in human inconvenience, economic waste and sometimes loss of life.


Recommended Background

  • None

Course ID

MPRO 109

Location

All Campuses

Instructor(s)

Ivy Tech

Competencies

Communication, Personal Effectiveness, Statistical Quality/Tools, Quality Control

Method of Delivery

Estimated Effort

48

Cost